Wine menu

This list changes all the time. We stock a mix of classic European styles and funkier low-intervention bottles. Basically, whatever we think tastes good right now.

Don't be shy to ask for advice. We are happy to help you find the right glass.

Ø Organic/Biodynamic · 🌿 Natural/Low-Intervention · 0,5% Alcohol-Free
All bottles are available for takeaway at 40% off.

Wine of the Month

#12 Bugno Martino ‘Rosso Matilde’ Lambrusco Ø

Italy, Mantova · Lambrusco Salamino & Ancellotta · violet, cherry and lively bubbles

Red sparkling Lambrusco made by the Charmat method with 5 months in steel

320

Bubbles

#10 Honor Cava Brut Selecció Spain, Cava · Macabeu/Xarel·lo/Parellada · floral, ripe fruit and fine bubbles Traditional‑method Cava aged on lees for balance, freshness and a gently rounded finish	70 / 300
#8 Georg Gustav Huff OH!NE LIMIT Alkoholfreier Secco 0,5% Germany, Rheinhessen · Bacchus · fresh apple, citrus and light sparkle De‑alcoholised gently at low temperature to preserve the character of Huff’s Bacchus fruit	75 / 330
#11 Pesolillo Cococciola Ancestral 2024 Ø Italy, Abruzzo · Cococciola · citrus, pear and soft natural bubbles Unfiltered pet‑nat from Pesolillo, dry and crisp with a light, playful sparkle	380
#4 Fabien Bergeronneau Champagne L’Inconnue France, Champagne · Chardonnay · citrus, mineral and elegant freshness Artisan Champagne from a small domaine in Montagne de Reims, entirely from Chardonnay	800
#9 Guillaume Marteaux Champagne Cuvée L'Esprit Terroir France, Champagne · Meunier/Chardonnay/Pinot Noir · fresh, mineral and spicy notes Champagne from a single family estate, shaped by Meunier grown on limestone soils	840

White Wine

#124 Georg Gustav Huff Riesling Roter Hang 2024 Germany, Rheinhessen · Riesling · crisp apple, bright acidity, mineral lift From the steep red‑sandstone slopes of Roter Hang, a prized site overlooking the Rhine	70 / 310
#117 Sangouard-Guyot Mâcon-Villages Clos de Bressande 2023 France, Mâconnais · Chardonnay · peach, floral and fresh minerality Hand‑harvested from a tiny limestone clos in Hurigny, farmed by the same family for decades	90 / 390
#134 Lorenzo Mattoni Trebbiano IGT 2025 Italy, Umbria · Trebbiano Spoletino · citrus, pear and bright acidity Cement‑fermented Trebbiano with fresh structure and a clean, long finish	100 / 430
#112 Domaine de Targuerie Côtes du Gascogne Blanc 2022 Ø France, Gascogne · Colombard/Sauvignon/Chardonnay · peachy, fresh, lightly herbal Biodynamic vines surrounded by woodland in the Gers, working with traditional local varieties	300
#126 Araucano Humo Blanco Sauvignon Blanc 2023 Ø Chile, Lolol · Sauvignon Blanc · lime, tropical fruit and fresh mineral finish Picked at dawn in the cool Lolol valley and protected under dry ice to preserve purity	310
#107 Mas Janeil Le Petit Pas 2023 Ø France, Roussillon · Grenache Blanc/Gris & Macabeu · mineral, fresh and elegant From wind‑swept Roussillon terraces of stone, shaped by the region’s dry heat and old vines	320
#132 Tongobriga Loureiro 2024 Portugal, Vinho Verde · Loureiro · citrus, floral and saline freshness Loureiro‑led Vinho Verde from Tongobriga, vinified cool and gently handled to preserve clarity	360
#116 Roland Grangier Viognier Sec Chante Louve 2023 France, Rhône · Viognier · aromatic, fresh stone fruit and floral notes From steep northern Rhône slopes, harvested early to keep its naturally rich grape in balance	360
#125 Joh. Bapt. Schäfer Riesling Trocken 2023 Germany, Nahe · Riesling · green apple, citrus and bright acidity Riesling from volcanic Nahe soils, crafted with Schäfer’s hallmark precision and clarity	370
#108 Campo Elíseo Cuvée Alegre Rueda 2021 Ø Spain, Rueda · Verdejo · fresh, floral, mineral and lightly saline Old‑vine Verdejo from high Rueda plateaus, fermented cool to highlight its natural lift	390
#129 Oenops DOTS Vindiano 2024 Greece, Crete · Vidiano · citrus, white flowers and long mineral finish Vidiano from rocky Cretan hillsides, fermented with native yeast and aged briefly on lees	430
#128 Martin Sturm Riesling Kabinett Halbtrocken Hinterm Haus 2020 Ø Germany, Mittelrhein · Riesling · ripe fruit, slate minerality and gentle sweetness From steep organic slate slopes above the Rhine, showing hints of petrol notes	440
#131 Piedra Negra Gran Lurton Corte Friulano 2023 Argentina, Uco Valley · Friulano/Sauvignon · smoky, citrusy and creamy‑buttery High‑altitude Uco Valley fruit grown on stony soils, crafted in the Lurton family’s Andean cellar	460
#118 Sangouard-Guyot Pouilly-Fuissé Quintessence 2022 France, Mâconnais · Chardonnay · rich, creamy and mineral elegance Old Chardonnay vines rooted in Fuissé limestone, fermented slowly for depth and finesse	520
#123 Lubentiushof Riesling Gäns Alte Reben 2019 Germany, Mosel · Riesling · smoky mineral, citrus and deep complexity Old Mosel vines on grey slate, fermented with wild yeast for a deep, expressive style	580
#121 Kranemann Quinta do Convento Douro Branco 1999 Portugal, Douro · old‑vine field blend · rich, creamy, nutty with lively acidity A rare old‑vine Douro white, matured slowly in cellars for a layered and evolved character	890

Orange Wine

#400 Mas Janeil Sarrat del Mas 2022

France, Roussillon · white blend · yellow plum, apricot and soft citrus notes

From wind‑swept Roussillon terraces of stone, made with gentle skin contact for texture

450

Rosé Wine

#303 Georg Gustav Huff Rosé trocken 2024 Germany, Rheinhessen · Pinot grapes · fresh red berries and crisp acidity Pinot‑based rosé from Huff’s Rheinhessen vineyards, pressed gently for a pale, clean style	70 / 300
#301 Sergio Drago Rosato 🌿 Italy, Sicily · Nero d’Avola · red berries, mineral notes and fresh finish Nero d’Avola from coastal western Sicily, made with a light touch for clarity	300
#300 Tewa Rose merlot 2022 Moldova, Stefan Vodă · Merlot · creamy texture with ripe pink fruit Merlot from the sunny Stefan Vodă region, crafted as a soft, easy‑drinking rosé	420

Red Wine

#222 Bastide Saint-Vincent Côtes du Rhône 2024 France, Rhône · Grenache/Syrah · ripe fruit with floral lift From old Rhône parcels on galet stones, crafted for a bright, supple southern style	70 / 310
#235 Lorenzo Mattoni ‘Dinamico’ Rosso 2020 Italy, Umbria · Sagrantino/Cabernet Sauvignon/Merlot · black plum, cherry and soft spice Vibrant Umbrian red aged 12 months in large botti, smooth with gentle tannins	100 / 430
#226 Oenops XinomavRAW 2023 🌿 Greece, Macedonia · Xinomavro · wild cherry, vivid acidity and grip Xinomavro fermented with native yeast, bottled unfiltered for raw, vivid character	100 / 430
#227 Araucano Humo Blanco Carmenere 2023 Ø Chile, Colchagua · Carmenère · dark fruit, spice and green pepper From Colchagua’s cool foothills, picked early to keep the variety’s herbal edge in balance	370
#228 Mas Janeil Côtes du Roussillon Villages Autèntic 2020 🌿 France, Roussillon · Grenache/Syrah/Carignan/Mourvèdre · dark fruit, spice and smoky lift From old organic vines on stony Roussillon terraces, crafted in a pure, authentic style	370
#202 Sénat Amalgame 2022 🌿 France, Minervois · field blend · light, juicy and gently rustic Field blend from Minervois, made with whole‑cluster fermentation for rustic charm	410
#223 Piedra Negra Malbec Réserve 2023 Ø Argentina, Uco Valley · Malbec · dark fruit, mineral and fresh finish High‑altitude organic Malbec from the Uco Valley, grown on stony Andean soils for natural lift	410
#231 Château La Péyère Médoc 2014 Ø France, Médoc · Cabernet/Merlot · cool‑toned, gravelly and elegant Left‑bank Cabernet and Merlot from gravel soils, aged to a cool, classic Médoc profile	420
#214 Deutzerhof Ahr Spätburgunder Baltasar 2022 Germany, Ahr · Pinot Noir · light, aromatic and red‑fruited Pinot Noir from steep Ahr slate slopes, made in Deutzerhof’s light, elegant house style	430
#233 Gaivosa Primeiros Anos 2023 Portugal · Sousão/Yellow Ink/Touriga Nacional · blueberry, cedar and polished finish From Alves de Sousa’s Gaivosa project, concentrated red matured in stainless steel and oak	460
#225 Oenops DOTS Xinomavro 2023 Greece, Macedonia · Xinomavro · bright cherry, juicy tannins and lift Xinomavro from high Macedonian vineyards, made with gentle extraction for clarity and lift	460
#230 Campo Elíseo Cuvée Alegre Toro 2022 Ø Spain, Toro · Tinta de Toro · ripe fruit, cocoa and spice From old bush vines, crafted for richness without losing the region’s natural power	460
#215 Roland Grangier Saint Joseph Rouge Reflets de Syrah 2023 France, Rhône · Syrah · elegant, dark‑fruited and lightly oaked Syrah from steep Saint‑Joseph granite slopes, made in a refined, lightly oaked style	470
#232 Séléné Beaujolais Rouge 2024 France, Beaujolais · Gamay · cherry, raspberry and juicy freshness Naturally made Gamay with bright red fruit and a light, ultra‑drinkable finish	490
#212 Bastide Saint‑Vincent Gigondas Costevieille 2022 France, Rhône · Grenache/Syrah · bold fruit with floral finesse Grenache and Syrah from high Gigondas terraces, shaped by the mistral and stony soils	530
#236 Lorenzo Mattoni Montefalco Sagrantino DOCG 2020 Italy, Umbria · Sagrantino · black plum, wild cherry and firm tannins Deep, structured Sagrantino aged 20 months in large botti for power and length	560
#229 F. & F. Peters Mölsheim Schwarzer Herrgott Pinot Noir 2019 Germany, Pfalz · Pinot Noir · cranberry, smoke and soft depth Pinot Noir from the famed Schwarzer Herrgott limestone site, aged for gentle, smoky depth	770
#218 Deutzerhof Spätburgunder Eck GG 2019 Germany, Ahr · Pinot Noir · dark fruit, freshness and refined power Grand‑Cru Ahr Pinot from the steep Eck vineyard, aged for structure and refined power	1160

Sweet Wine

#501 Joh. Bapt. Schäfer Riesling Kabinett 2024 Germany, Nahe · Riesling · semi‑sweet citrus, peach and bright acidity From steep Nahe vineyards on volcanic soils, made in Schäfer’s light, precise Kabinett style	90 / 400
#502 Georg Gustav Huff Riesling Beerenauslese Schloss Schwabsburg 2021 (0,375L) Germany, Rheinhessen · Riesling · rich peach, apricot and vivid acidity Late‑harvest Riesling from Schloss Schwabsburg, made from hand‑selected botrytised berries	200 / 450

Fortified Wine

#600 Kranemann Vintage 2009 Port · Portugal, Douro · rich red fruit, floral notes and depth Single‑year Douro Port aged in bottle, showing the structure and longevity of a true vintage	125 / 990
#604 Quinta da Gaivosa LBV 2021 (0,375L) Portugal, Douro · Sousão/Touriga Nacional/Touriga Franca · tarry black fruit, saline and firm tannins Late Bottled Vintage from Quinta da Gaivosa, matured four years in stainless steel and old barrels before bottling	100 / 420
#605 Alves de Sousa Vintage Port 2023 (0,375L) Portugal, Douro · Traditional Douro blend · ripe black fruit, spice and structured sweetness Estate Vintage Port from Alves de Sousa, bottled young to showcase the 2023 vintage’s concentrated character	140 / 600
#606 Quinta da Gaivosa 20 Year White Port (0,5L) Portugal, Douro · Traditional white Port blend · honeyed citrus, toasted almond and saline sweetness 20‑year aged white Port from Quinta da Gaivosa, matured for depth and a rounded finish	165 / 960
#607 Quinta da Gaivosa 20 Year Tawny Port (0,5L) Portugal, Douro · Traditional Douro blend · dried fruit, toasted almond and saline sweetness 20‑year tawny from Quinta da Gaivosa, matured in cask for rounded depth and gentle spice	165 / 960
#608 Quinta da Devesa 30 Year Tawny Port Portugal, Douro · Tinta Roriz, Touriga Franca, Touriga Nacional, Tinta Barroca & Tinto Cão · coffee, dried fruit and toasted nuts 30‑year tawny from Quinta da Devesa, matured in cask for deep amber colour and a long, rounded finish	175 / 1510

Vesterhus Wine & Charcuterie