Vesterhus Wine & Charcuterie
Drinks menu
We might be a wine bar, but we don't cut corners on the rest. Our beer and sodas come from Herslev Bryghus, an organic farm brewery we really like. We also pour dry cider, crisp kombucha, and a few cocktails mixed with proper spirits.
| Sparkling water | 45 |
| 75cl sparkling water from the Danish island Bornholm | |
| Herslev Bryghus Sodas | 45 |
| Apple, Elderflower or Rhubarb. | |
| Herslev Bryghus Alcohol Free | 45 |
| Altid Frisk (IPA). | |
| Herslev Bryghus Draft Beer | 65 |
| Pilsner, IPA or this month's special. | |
| Kombucha | 85 / 370 |
| Premium by Kombucha Inc. | |
| Cider | 95 / 400 |
| Ciderklub Kæmpe Overskud 2024 | |
| Vermouth Carmaleta Orange | 80 / 500 |
| A vibrant orange vermouth with citrus peel and warm spice, crafted for bright, aromatic sipping | |
| Vermouth Tabira Premium | 85 / 510 |
| A dry, herbal vermouth built on a light wine base, infused with classic botanicals for a crisp aperitif style | |
| Gin & Tonic | 95 |
| The classic, but local. Testament gin from Vintremøller with Fever-Tree tonic | |
| Dark & Stormy | 95 |
| Gosling’s Black Seal rum and Thomas Henry ginger beer. Spicy, sweet, and cold | |